Photo Credit: Food Renegade
'I had kale chips for the first time last week. And let me tell you, it was love at first bite. I will admit I was skeptical of this “superfood”, I thought that there wasn’t much to rave about; but then on a whim, we picked up a bag at my local health food store. I bit into the crispy and flavorful chip and I never looked back!They come in so many different flavors and have these delicious, crunchy toppings dried right onto the chip. And, yes, they are actually crunchy – like a thinly sliced and delicate potato chip. After perusing the ingredients on a bag one day, I thought: “I could totally make these!”'
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